Monday, June 28, 2010

Squash Blossom Quesadillas


These quesadillas are filled with feta stuffed squash blossoms, oyster mushrooms, and habanero cheese. Delicious! And check out the recipe for the israeli couscous over at the Real Time Farms blog.

4 comments:

K and S said...

that looks really good!

Lindsay-Jean said...

Thanks! It has been nice to get back to cooking after the craziness of moving!

jennifer said...

Wow, this looks amazing! Congrats on the move home, I bet your exhausted.

Lindsay-Jean said...

Thanks :) Yes, a little bit exhausted, but in a good way - happy to be here!