Friday, April 17, 2009

Stovetop Cooking

This was from one of those nights that I had no idea of what I was going to make for dinner, and everything ended up pulling together surprising well. From left to right: bubble and squeak with leftover mashers and garlicy greens, braised daikon, and pan fried tofu in a spicy tomato sauce.

2 comments:

Nikki Little said...

Your dishes always look amazingly yummy! Wish I could cook :(

Lindsay-Jean said...

Oh thank you! :)